Easy, Healthy, (Vegan) Wrap.

This has been my go-to lunch for the past couple of weeks and I wanted to share it with you! Super simple, full of protein (vegan!), and very satisfying! Here are the main ingredients:     I start by heating up my tortilla on an electric skillet (you can use a large frying pan or …

Caprese Salad.

A great Caprese Salad is simple. Just keep it fresh! I used: Creole & Cherokee Purple Heirloom Tomatoes. Organic Mozzarella. Fresh Basil (green & chocolate). Sea Salt. Pepper. Drizzle Olive Oil & Balsamic Vinegar. Manga! ❤🍅